Motormouth From Ipoh – Malaysian Food & Travel

Documenting their success over the causeway …

Fast food outlets are a dime a dozen in Malaysia. But one that serves traditional Indonesian food in a modern setting is quite unheard of.

Write down your order on a piece of paper provided, then pay at the counter before the food is served at your table …

Ayam Penyet (RM7.90)

Their signature dish is their Ayam Penyet, or Indonesian style Flattened Fried Chicken. Supposedly flattened to tenderize the meat. Unlike the usual ayam goreng from Nasi Kandar stalls, or Malay style fried chicken, the one served here is marinated with some special sauce, before deep-frying, and served with crunchy batter. Expected the meat to be dry, but luckily it wasn’t. The sambal is fiery, but you can request for milder version if desired.

Gado-Gado (Indonesian salad in peanut sauce) RM5.90

The gado-gado however, was a disappointment. I expected the peanut gravy to be chunkier, and nuttier. Too diluted for my liking.

Indonesian Milk Tea and Soda Gembira (Happy Soda .. Wa-Hey!!! =P)

Tempted to try their avocado juice, but the streaky chocolate sauce put me off. Probably next time. Haha …. The milk tea was good, at only RM2.50, while the Soda Gembira is a mixture of F&N Strawberry Soda, and evaporated milk. (RM3.50). Surprisingly, their drinks menu is quite extended, and a cute warning stating : “Caution! some of these beverages are addictive! Enjoy at your own risk. ” Oopps …. Guess I gotta go satiate my cravings soon ….

Their menu covers various other penyet-able items, such as beef, pomfret, prawns, chicken wings etc. They also serve grilled items, as well as stews and soups. Worth a try, before the novelty wears off?

Location : The Curve, 1st Floor, Unit 132, Kota Damansara, 47810 Petaling Jaya. Tel : 603-77106761. Log on to http://www.waroengpenyet.com/ for more information.

Wanna get penyet (flattened) further? Check these other reviews out :

masak-masak

VKeong

KYSpeaks

Jackson‘s

Italian food posting back to back. Right after the slight disappointment of Italia Mia, 5 days later (hence, launching Food Tour Part 1), we were warped to The Curve. Hehe … Initially we thought of trying The Apartment, but after the episode of being rudely brushed away by the usher guy, we changed our minds, and proceeded to Italiannie’s instead. Muahaha …

Deep-fried Calamari Salad (RM25.90)

As soon as we were seated, we were served with the usual freshly baked bread and dipping of balsamic vinegar and olive oil. We finishe everything while browsing the menu. Hehe … Like hungry ghosts. We ordered one dish each, BAD choice, as I had wanted to try their desserts and planned to leave some space for them.

Tall Guy’s Calamari Salad arrived first, and the portion is humongous! Definitely meant for sharing, there were heaps after heaps of croutons (?), aka the bread crumbs, vegetables, artichokes, olives, and of course, fried squid rings. We drizzled some more olive oil, (haha, free one ma, nvm) and the salad was fresh and crunchy, though the calamari rings were slightly soggy. But still, a very nice appetizer.

Salmon Fettucine (RM35.90)

Ms L’s salmon fettucine arrived next, complete with chunks of salmon. One taste and all of us were hooked! So cheesy, and delicious, this dish is one of the best pasta I’ve ever tasted. Though laden with calories (aiya, work them off later lo), the amazing fettucine was cooked just right, not too soft or soggy, and retaining the bounciness of the noodle. And the chunks of salmon …. I am salivating at the thought now… =P

Seafood Cioppino (RM33.90)

Initially Ms M ordered Lasagne, but it was not available, thus, changed her order to Seafood Cioppino, a mixed stew of seafood with fresh tomatoes in wine sauce. Or so it seems. The mussels, prawns, and squids were VERY fresh and sweet. However, I found the gravy to be too watery, and at the end of the meal, the pasta soaked up all the sauces, resulting in wet and soggy noodles. But the portion was, again, HUGE.

Seafood Risotto (RM30.90)

Ordered their Risotto, which is a dish of rice (in this case, they used Arborio variety) cooked in broth, a famous Italian way of cooking rice. The amount of seafood accompanying this dish was worth the price alone. Sweet succulent mussels! Firm and springy prawns! The rice was too soft for my liking though. Could not manage to finish the whole dish.

For drinks (no pics, sorry) I had the Iced Cafe Latte (RM7.90), Tall Guy had Lemonade (RM7.50), Ms L had Tropic Sunshine (RM8.90) while Ms M had Ripe Mango Shake (RM8.50). None particularly stood out though. They provide free flow of plain water, in case you’re wondering.

In the end, everyone was stuffed full to the brim, and we cancelled the idea of ordering desserts. Shucks … Maybe next time though. (which had taken place a month after this, and even blogged about already, hehe). A very satisfactory meal, and the bill totalled RM183.30, including 5% gov tax and 10% service charge. Well worth the price paid for the quality, quantity, and sheer pleasure from indulging in the food.

Location : Lot G75/76 at The Street section of The Curve shopping mall, Mutiara Damansara.