Return of the Missing “Roti Telur” @ Goodshed
September 26, 2010 | 6,097 viewsAnd we heaved a sigh of relief? (Okay, maybe just me, since the rest were just virgins to the roti telur experience at Goodshed)
Okay, so it was WMW back then who posted a review on her favourite roti telur (roti means bread, in this case refers to the Indian flatbread, a staple breakfast for many in Malaysia) stall in Ipoh; by the name of Goodshed Restaurant.
Good WHAT?! Yeah … that was exactly how I reacted initially. Then slowly realizing that this shack of a Indian-Muslim (popularly known as ‘mamak’) eatery is directly opposite the cargo terminal of Ipoh.
And then I started to fall for the roti telur here. Fluffy serving of golden egg omelette wrapped inside a thin and crisp layer of dough (or the roti canai), with chopped bits of caramelized onions for added fragrance, texture and sweetness.
After a hiatus of 6 months, they finally reopened almost immediately after Hari Raya earlier this month
Lo and behold, as they say; good things don’t last. And for the past half year or so, Goodshed was out of business!!!! I was devastated, knowing that I lost a very good place for a leisure breakfast. Usually this place was my top pick when I had to eat alone in the morning before settling my business at the terminal opposite of this shack.
But thankfully, someone from the All About Ipoh page commented that they were closed only temporarily, and should reopen before the end of the year. And yes, almost immediately after Raya, Goodshed reopened their doors for business. And darn it’s about time ……