Motormouth From Ipoh – Asian Food & Travel Blog

Bread Espresso Dessert (B.E.D.) specializes in freshly-brewed coffee; decorated with coffee art by a self-taught barista to lift that aesthetic element beyond the usual cup of coffee served in conventional cafes.

And as Lady Luck would have it, good news come in droves. The emergence of Burps & Giggles; an all-day chillax hangout in old town of Ipoh has set the cafe scene in Ipoh on fire once more.

Or at least, we now have another cafe that opens throughout the day and does not close on weekends.

Of floral motives, flavoured latte and quiches.

Ladies and gentlemen, allow me to recommend this new place named … Bread Espresso Dessert (nicked B.E.D); a two months old cafe situated in Bandar Ipoh Raya; the business centre near to Bangunan Perak, YMCA and Taman Dr Seenivasagam (locals call this D.R. Park) ….

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Turkey Ham Quiche (RM12.90/USD4.30) – One of her signature creations; previously available only on weekends, not on a daily basis as per request. Tammy bakes hers with a heart.

Okay, so greed is but one of the 7 deadly sins known to men. Oh dang, gluttony too. Infused with  unenviable two deadly sins got this Motormouth hesitant at first, to share what could be my current favourite cafe in Ipoh.

Don’t flinch. Yeah yeah … so it’s true that I rarely go back now. Much akin to being branded as someone who turns his back on his hometown. But not too worried. I promise that you will see a post or two every now and then on food from Ipoh, for I have sworn allegiance; to some extent; to cover most, if not ALL of the eateries worthy of the limelight in Ipoh.

Right now? I am barely halfway there.

For today? Let’s see what this 9 months’ old cafe has to offer …. Read the rest of this entry »