Peng Heong Hakka Paikut Restaurant @ Klang
September 16, 2009 | 2,381 views | 29 Comments »Peng Heong Hakka Paikut Restaurant in Klang takes pride in its impressive 16 years run in the gourmet scene, previously operating at a stall on Lorong Gudang Nanas in Klang. The humble stall has since into its own premise, a corner lot on the same road off Jalan Pasar in Klang.
The exceptionally tender, almost melts-in-mouth texture of the spare ribs marinated and served with a sweetish gravy – Spare Ribs King, no doubt.
“Paikut” refers to spare ribs, and at Peng Heong, their signature Spare Ribs King is a boneless fillet of tender pork served in a variety of portions. Priced from RM6, onwards for a serving, one can opt for the bigger portions at RM8, RM10 and RM20 respectively, proportional to the chunks of meat served with their traditionally-concocted sweet and savoury sauce.
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- Curry Mutton, Hakka Food, Hakka Meatball, Klang, Peng Heong Hakka Paikut, Pork Trotter
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