Restoran Tien Chuan, Tmn Chi Liung, KlangMarch 13, 2008 | 2,913 views
He ordered nasi lemak, as many people was queueing up for this, and Malay lady was scooping HOT rice from the container. HOT nasi lemak ought to be good. Costing around RM1.80 or RM2, forgot la, it came with fried egg, ikan bilis & peanuts, and sambal. Simple, yet it worked! The sambal was not hot, but just right with enough onions and very appetizing as it was sour enough. Nice, and the main point was … it was indeed, hot.
Unlike the usual one that you can order with bak kut teh, the version they sell here is slightly different. Served with the usual condiments accompanying Hokkien Mee, or prawn mee, it is no surprise the stall sells Hokkien Mee as well.
The rice is fluffy without being extra lumpy or sticky, though supplemented with generously cubed yam, which was ‘powdery’ (dunno how to explain la) enough, boiled mini shrimps, slices of chicken, fried shallots, and one whole boiled egg, at RM2.50 (or RM3, i couldn’t rmbr again, hehe) it was a VERY affordable breakfast meal. Oh ya, the sambal chilli sauce was nothing to shout about btw.
The shop also sells chee cheong fun with yong tau foo, and a few more stalls I once again, forgot. =P …. Need directions? Will gladly help if the need arises ….