Tired of the Same Old Satay? (Try Pork Satay @ Xiang Ji, Melaka)February 6, 2009 | 18,367 views
Some remnants from the Dec 08 Melaka stash ….
But really, the satay needs NO gravy or condiments. Eaten on its own, the meat was flavourful and succulent enough, and I ended up downing more that I intended, for a ‘light’ lunch. Whoops. At a mere 55cents per stick, who can blame me?
Location : Xiang Ji Pork Satay @ 50, Jalan Portugis, Melaka. Very near to Jonker Street, opposite SRJK Pay Teck, a Chinese school. Got MAP !!!
And this post ends the saga of Melaka-Seremban 2008. For the complete listing, click this link : Seremban/Melaka 2008 Trip.