Comments on: A Monday Flashback of Good Malay Food (Hai How @ Clare Street, Ipoh)

By: Ultimate Ipoh Food List by J2Kfm | Motormouth From Ipoh - A Malaysian Food Blog

Thu, 25 Nov 2010 12:42:24 +0000

[...] A Monday Flashback of Good Malay Food (Hai How @ Clare Street, Ipoh) [...]

By: J2Kfm

J2Kfm — Wed, 24 Nov 2010 12:59:24 +0000

Can’t say that. They died for a better cause.

By: jason

jason — Tue, 23 Nov 2010 12:44:49 +0000

Poor fish, sacrificed the horrible way for your tummy :p

By: ipohgal

ipohgal — Tue, 23 Nov 2010 04:05:12 +0000

Hah, the fish does indeed looked very scary to me but the udang and ikan bilis makes me feel like eating them all up now!

By: wyyv

wyyv — Mon, 22 Nov 2010 13:19:41 +0000

lol.. the fried fish scared me too.. but i bet their meat is nice oh.. the sambal petai, long time din eat edi.. haha..

By: LiLian

LiLian — Mon, 22 Nov 2010 13:15:54 +0000

bulging eyes, opened mouth with tongue sticking up are not appetizing leh….it makes me think of piranha or that they are fried alive. one look again…ewww scary. prefer fish with no head. i don’t know how to eat fish head after all…lol…

By: J2Kfm

J2Kfm — Mon, 22 Nov 2010 11:53:30 +0000

Hmm, one whole fish ma … chopped heads would make the fish looked even scarier …

By: J2Kfm

J2Kfm — Mon, 22 Nov 2010 11:51:27 +0000

Nah … disgusting to the others around you.
But deep down inside, you know you’re burping good gases.

By: LiLian

LiLian — Mon, 22 Nov 2010 07:35:14 +0000

the fried fishes looks scary…are those their tongues sticking upward? why not chop off their heads first.

By: tekkaus

tekkaus — Mon, 22 Nov 2010 07:32:05 +0000

The fish looked horrible. So kesian.