Comments on: It’s The East Coast Fever. Again.

By: Bangkok Street Food - A Gastronomic Run Through The Alleys of Bangkok | Motormouth From Ipoh - Malaysian Food & Travel Blog

Mon, 12 Mar 2012 14:33:48 +0000

[...] these reminded me of Kelantan’s famous ‘bunga tanjong’ desserts (Read my posts on Kelantan Delights and Pasar Besar Siti Khadijah for a more thorough explanation on what these golden morsels [...]

By: Kelantan Delights, Wisma Consplant, Subang Jaya « Ipoh Mali Talak Sombong!

Kelantan Delights, Wisma Consplant, Subang Jaya « Ipoh Mali Talak Sombong! — Mon, 19 Dec 2011 16:09:31 +0000

[...] the east coast of the Peninsular of Malaysia but I heard a lot of good things about their food from J2kfm and WMW. My chance to try out some Kelantanese-Malay cuisine was knocking at my door when [...]

By: J2Kfm

J2Kfm — Tue, 13 Dec 2011 12:23:19 +0000

Great. Haha ….. I can always go and NOT write about it.
But highly doubtful if the food’s worth sharing. Thanks Su Sian.

By: Su Sian

Su Sian — Tue, 13 Dec 2011 09:55:58 +0000

Reckon you may enjoy Anis Putri in Pantai Dalam which does a big serve-yourself lunch with a Kelantanese accent. Special mention to the duck gulai, the gulai kawah, the coriander-heavy beef broth, fried chicken (usually 3 varieties – dara, kampung and biasa), huge variety of ulam and sambal. There’s also nasi dagang at breakfast but no dinner, closed on Friday and a diminished spread on weekends. Excellent prices as well – quite hard to crack RM 7 – 8 ringgit a head.

I’ve had to think long and hard before posting this – Anis Putri already does a roaring business and doesn’t really need to get any busier. Not sure about the address but Pantai Dalam has just 1 main road and the restaurant is on it, kind of diagonally opposite the KTM Kommuter station.

By: Nikel

Nikel — Fri, 09 Dec 2011 16:15:31 +0000

Just LIKED!