Comments on: Inconspicuously Thai …

By: my site

my site — Thu, 16 May 2013 10:06:01 +0000

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By: gry logiczne

gry logiczne — Tue, 06 Mar 2012 00:11:11 +0000

Common Sense said it best, “correlation does not equal causation”. Generalization by a genre is a failed method to make an association, though there most certainly is not a direct one in the first place. That aside, within each genre, individual artists make music of varying degress of complexity. For example, many could argue that a lot of techno is 4/4 monotony, but some some artists make incredibly complex music e.g. Venetian Snares, which you could argue that the apparent ‘randomness’ (chaos is more appropriate something that appears random, but is in fact deterministic) would cause your brain to be more active or aware this may be a better type of music for thinking abstractly.

By: Kaneng Thai Food, Bercham, Ipoh « Ipoh Mali Talak Sombong!

Kaneng Thai Food, Bercham, Ipoh « Ipoh Mali Talak Sombong! — Fri, 18 Mar 2011 09:41:12 +0000

[...] is an…. extremely delayed post. (If you look at Motormouth’s post, it was written on May [...]

By: Ultimate Ipoh Food List by J2Kfm | Motormouth From Ipoh - A Malaysian Food Blog

Thu, 05 Aug 2010 12:53:05 +0000

[...] Thai Food Opposite of Bercham Primary School (NEW!!) [...]

By: J2Kfm

J2Kfm — Wed, 26 May 2010 14:16:14 +0000

Thai Xiang? Theirs was damn spicy … I still think Nakhon Pathom’s the BEST. But sadly.. no more.

Hmm … so have to make do with the others.

By: MP_cillin

MP_cillin — Mon, 24 May 2010 13:36:38 +0000

i find the tomyam here tastes better than the one in Sum To…
not sure about Thai Xiang now…but me and my family went there years ago when they just started and we agreed not to go again…
so…the best in Bercham?…i think so

By: thenomadGourmand

thenomadGourmand — Sun, 23 May 2010 00:26:47 +0000

Lovely! I adore old-style establishments whr food is precedently the main draw (whc isnt all outlets supposed to be?)

By: J2Kfm

J2Kfm — Wed, 19 May 2010 23:40:06 +0000

Nah … wasn’t exactly spicy to begin with, right?
And funny thing was, the boss did mention about most customers complaining about the heat, hence they tone down to suit locals’ tastebuds.
And they took out the Thai style Braised pork knuckle, fish maws in soup, and many others just because the locals did not seem to appreciate the flavours.

I’d say, BRING IT ON! For being as authentic as authentic Thai cuisines could be, I don’t mind a serving of the most pungent, robust, or fiery Thai delight for once.

By: J2Kfm

J2Kfm — Wed, 19 May 2010 23:37:59 +0000

Hi mimi, but you can choose to be seated within the premise itself. No need to go suntanning while choking on your tom yum?!

By: jason

jason — Wed, 19 May 2010 16:08:26 +0000

We passed the HEAT test, hurray!